Cook It Slowly, Enjoy It Longer Menus

Cozy Winter Brunch

Breakfast Cheese Souffle
Creamy Turkey and Noodles
Golden Fruit Compote
Hot Spiced Cherry Cider

Parade Lunch

Slow Roasted Veggies
Green Beans with Onion-Mushroom Sauce
Creamy Corned Beef and Cabbage
Apple Orchard Cobbler

Spring Fling Luncheon

Abram's Turkey Veggie Soup
Cauliflower and Rice Side Dish
Hot Tuna Salad Casserole
Rhubarb Sauce with Orange Dumplings

Love in Bloom Anniversary Dinner

Grande Vegetable Platter
Provencal Chicken
Make-Ahead Mashed Potatoes
Pears Helene Bread Pudding

A Festive Fiesta Party

"Refried" Bean Dip
Cheesy Rice and Tomatoes
Tex-Mex BBQ Chicken over Pasta
Brownie Walnut Pudding Cake

Hearty Supper

Comforting Citrus Cider
Potato Corn Chowder
Bean and Ham Cassoulet
Pumpkin Pie Dessert